Barbecue
Experience an Unforgettable BBQ Experience at Horecawarenhuis Winkel van Sinkel in Utrecht
It’s that time of the year again when barbecuing takes center stage: the barbecue summer time! At Horecawarenhuis Winkel van Sinkel in Utrecht, we create the perfect setting for an unforgettable BBQ experience in our beautiful courtyard.
Whether you’re having a casual get-together with friends, planning a company outing, or celebrating a special occasion, our barbecue is the ideal choice. Our professional chefs prepare a variety of flavorful dishes, allowing you and your guests to indulge in a plethora of delicious tastes.
Our charming courtyard provides the perfect ambiance to relax and enjoy the summer atmosphere. As the fragrant smoke from the barbecue wafts through the air, you can gather with friends, colleagues, or family to enjoy a cozy and informal setting.
Our BBQ experience is suitable for groups of 20 to 65 people. Starting at just €46.50 per person, you’ll receive an extensive selection of delightful dishes, prepared with fresh ingredients and a focus on quality.
Don’t wait any longer, and quickly reserve your spot for this unique BBQ experience. Our experienced team is ready to assist you in planning and organizing a memorable barbecue at Horecawarenhuis Winkel van Sinkel.
Contact us today and let us know how we can make your barbecue event special. Secure your place in our beautiful courtyard and create memories that will linger for years to come.
Meat Dishes:
Teriyaki honey spare ribs
Roadkill chicken with chipotle and citrus rub and rosemary
Bavette from the BBQ with a chili rub and sea salt
Seafood skewer with prawns, scallops, and salmon
Warm smoked salmon from the BBQ with lemon, fruit-pepper-lemon, and thyme
Watermelon steak from the BBQ with raspberry chipotle marinade
Portabellas stuffed with tomato, mozzarella, and pesto
Side Dishes:
Baked sweet potatoes stuffed with sour cream
Baked potatoes with herb butter
BBQ corn cob with paprika and truffle topping
Salads:
Caprese salad with mozzarella, tomatoes, basil, pesto, and pine nuts
Sauces:
Chimichurri
Raspberry chipotle mayonnaise
Satay sauce
Lemon mayonnaise
Vegetarian Barbecue:
Watermelon steak from the BBQ with raspberry chipotle marinade BBQ cauliflower Vegan hotdogs from the BBQ with smokey BBQ topping and dried onions Rainbow vegetable skewers with red onion, bell pepper, zucchini, pineapple, cherry tomatoes Portobello mushrooms stuffed with tomato, mozzarella, and pesto Eggplant stuffed with raisins, pine nuts, parsley, and feta BBQ corn on the cob with a pepper and truffle topping
Side Dishes: Warm grilled sweet potatoes with a marinade of beetroot, thyme, rosemary, and olive oil Popped sweet potatoes filled with sour cream Popped potatoes with herb butter
Salads:
Caprese salad with mozzarella, tomatoes, basil, pesto, and pine nuts
Sauces:
Chimichurri Raspberry chipotle mayonnaise Satay sauce Lemon mayonnaise